About this item

• Embark on a flavor-filled adventure with Just Organik Organic Lal Fatka Tur Dal, a unique variety celebrated for its extraordinary qualities. Its fiery red hue brings a dash of vibrancy to your plate, while it’s distinctive creamy texture and earthy undertones elevate your dishes to new heights.
• PROTEIN: Just Organik Organic Tur dal is a rich source of plant-based protein, containing all essential amino acids.
• VITAMINS: It is a good source of various vitamins, including folate (vitamin B9), thiamine (vitamin B1), and vitamin B6. Folate is important for cell division and growth, while thiamine and vitamin B6 play roles in energy metabolism and nervous system function.
• MINERALS: It contains several minerals such as potassium, phosphorus, magnesium, and iron. Potassium supports heart health and helps maintain healthy blood pressure levels, while phosphorus and magnesium are essential for bone health and energy production. Iron is crucial for oxygen transport in the body and the production of red blood cells.
• LAL FATKA: The specialty of Just Organik Tur Dal lies in its exceptional quality and unique attributes, specifically featuring the coveted Lal Fatka variety. The tur dal offered by Just Organik undergoes a meticulous process, resulting in a remarkable 98% dehusked product. What makes it truly distinct is the vibrant red color of the husk, showcasing the attention to detail and purity maintained throughout its production.
• CULINARY: Just Organik Ragi Whole, with its unique taste and texture, can be used in a variety of recipes Dal tadka, Dal makhani, Sambhar, Rasam etc
• ORGANIC AND CHEMICAL FREE: Just Organik tur dal is sourced from certified organic farms, ensuring it is free from synthetic pesticides, fertilizers, and genetically modified organisms (GMOs). Choosing an organic product reduce exposure to harmful chemicals, promoting overall health and well-being.